Iwachu Nambu Cast Iron Tamagoyaki Pan - Authentic Japanese Omelette Cooker

Create perfect, fluffy tamagoyaki every time with the Iwachu Nambu Cast Iron Tamagoyaki Pan. This premium Japanese cooker features exceptional heat distribution and retention, ensuring your rolled omelettes are cooked evenly and have a delicious texture. Crafted from authentic Nambu cast iron, this pan offers superior durability and will become a cherished piece in your kitchen for generations.

Key Features:

• Authentic Nambu Cast Iron: Renowned for its exceptional heat retention and even heat distribution.
• Perfect Size: 18cm cooking surface is ideal for making traditional Japanese rolled omelettes.
• Wooden Handle: Provides a comfortable and secure grip, staying cool to the touch during cooking.
• Versatile Cooking: Not just for tamagoyaki! Use it for frittatas, scrambled eggs, skillet quiche, and more.
• Induction Compatible: Works seamlessly with gas, direct flame, and induction (100V/200V) heat sources.
• Easy to Maintain: Seasoned cast iron becomes naturally non-stick with use. Simple cleaning with warm water and proper care ensures longevity.
• Health Benefits: Cooking with cast iron can increase iron content in food, contributing to your daily iron intake.

Specifications:

Material	Cast iron with silicon coating (body) / Wood, plated steel (handle)
Cooking Surface Size	18 cm × 15 cm
Overall Dimensions	36 cm × 15.5 cm × 7.5 cm
Weight	Approx. 1.3 kg
Heat Sources	Gas, direct flame, induction (100 V/200 V)
Model Number	24017
Country of Origin	Japan

Bring the art of Japanese cooking to your home with the Iwachu Nambu Cast Iron Tamagoyaki Pan. Experience the difference in quality and taste that authentic Nambu ironware provides!