Kanro Marosh Grape-Soda Marshmallow-Gummy Candy — Bouncy 50g-Bag

Specifications

Brand

Kanro

Type

Marshmallow gummy candy

Weight

50 g

Servings

1 bag

Key Ingredients

Sugar syrup, sugar, gelatin, calcium carbonate

Allergens

Gelatin

Made In

Japan

Features

50 g bag: A compact bag for one or two breaks.

7 ingredients listed in full: Every ingredient is written out on this page.

Gelatin marked as the allergen: The label marks gelatin clearly.

Grape soda flavour: Acidulant gives a soda-like sourness.

Light powder coating: Calcium carbonate forms the soft powder finish.

Benefits

A plump gummy that bounces and then melts in the mouth: Gelatin and syrups are set into a plump marshmallow gummy dusted with a light powder, so the first bite bounces back and the second melts away. It is a softer, airier chew than the usual dense gummy.

Gelatin named clearly and seven ingredients written out: Gelatin is marked as the allergen, and all seven ingredients are written out on this page, from sugar syrup to a gardenia colourant. If you avoid gelatin, you can see it at once and choose another candy.

A marshmallow texture instead of a dense gummy: Most gummies are firm and chewy. This one is plump and bouncy with a light powder coating, which makes it feel lighter in the mouth and easier to enjoy for people who find regular gummies tough.

A short list and a stated 50 g bag: The bag weighs 50 g and the recipe has seven ingredients, including calcium carbonate for the powder coating. Short lists are easy to check, and a known size makes it easy to plan your snacks.

Tear open the bag and enjoy by the handful: The 50 g bag opens in one tear. Take a gummy, enjoy it and fold the top over the rest. There is no wrapper to peel and no mess, so the bag fits a desk, a pocket or a school bag.

A fizzy grape soda taste with a soft powder finish: The acidulant gives a light sourness like soda over the grape flavour, and the gardenia colourant gives a natural tone. The light powder coating gives each gummy a soft, matt finish.

How to Use

Tear open the bag

Take a gummy

Chew and let it melt

Fold the bag shut

Who Is This For

The Bouncy Candy Lover: You want a candy that feels as good as it tastes, plump and bouncy, with a fizzy grape soda flavour. Hard candies are over too soon, and ordinary gummies can be tough. We make a marshmallow gummy with a light powder coating that melts in the mouth, in a 50 g bag you can finish across a break or two. The ingredient list has seven items, and we write them all out on this page for you to read. Gelatin is the only allergen on the label.

Product Story

Marshmallow textured gummies became a favourite in Japan because they bounce back when pressed and melt gently when chewed. This 50 g bag holds plump gummies with a grape soda flavour and a light powder coating, made from just seven ingredients: sugar syrup, sugar, gelatin, acidulant, calcium carbonate, flavouring and a gardenia colourant. Today the bag suits a desk, a school bag or a quick sweet break.

What's Inside

• Grape soda marshmallow gummy bag

Care Guide

Shelf Life: We ship with a minimum of 6 months of shelf life remaining.

Important: Contains gelatin. Consult your healthcare provider before use if you are pregnant, nursing, or taking medication.

Ingredients and Materials

Sugar Syrup: Product ingredient

Sugar: Product ingredient

Gelatin: Product ingredient

Acidulant: Product ingredient

Calcium Carbonate: Product ingredient

Flavouring: Product ingredient

Colourant (Gardenia): Gardenia

Comparison

Quick Answer

Grape soda marshmallow gummy candy in a 50 g bag, plump and bouncy with a light powder coating that melts in the mouth. Only seven ingredients are used, and gelatin is the marked allergen. A Japanese gummy for sweet breaks, desks and school bags.