Shimomura Japanese Curved Serrated Bar Knife - 230mm Tomato & Cheese Knife
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$14.99
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Made in Japan
Product Overview
Master the art of delicate slicing with the Shimomura Curved Serrated Bar Knife. This 230mm specialty tool is masterfully crafted in Sanjo, Japan, to handle the most challenging ingredients in your kitchen. Whether you are preparing thin slices of ripe tomatoes or portioning artisanal cheeses, this knife ensures professional results every time.
Advanced Cutting Performance
The blade features a meticulously engineered serrated edge designed to bite into smooth, waxy surfaces without slipping. This allows for effortless penetration of tomato skins and hard cheese rinds, preserving the delicate interior without any crushing or tearing.
Ergonomic Excellence
The unique curved profile of the knife is not just for aesthetics; it provides an optimized angle for bar-top and cutting-board work. The handle is shaped to fit naturally in the hand, offering superior control and reducing strain during repetitive slicing tasks.
Premium Japanese Construction
Forged from high-grade Japanese stainless steel, this knife offers exceptional resistance to corrosion and wear. The precision tempering process ensures the serrations remain sharp through years of intensive use, making it a reliable staple for both home enthusiasts and professional chefs.
| Blade Length | 230mm |
| Material | High-Carbon Stainless Steel |
| Origin | Sanjo, Niigata, Japan |
| Ideal For | Tomatoes, Cheese, Citrus, Bread |
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