Ajinomoto Hondashi Granulated Bonito Dashi, 8 g x 40 Sachets

Name: Ajinomoto Hondashi Granulated Bonito Dashi, 8 g x 40 Sachets
Brand: AJINOMOTO
SKU: JPRIME-FOOD-AJINOMOTO-HONDASHI-40X8
Price: 5.40 USD
Availability: InStock

Brand AJINOMOTO

$5.40

Shipping calculated at checkout.

Brand Attributes

AJINOMOTO

Tokyo seasoning makerGranulated dashi rangeSachet pack format

Format: 40 sachets, 320 g

40 sachets, 320 g

Our Hondashi is a box of 40 sachets of granulated bonito dashi, 8 g each, 320 g in total, made with bonito powder and bonito extract for miso soup, simmered dishes and hot pots. It contains bonito and milk-derived lactose. Made in Japan.

Available in stock

100% authentic
Made in Japan
Crafted in Japan

Vendor:AJINOMOTO

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Estimated delivery:Oct 27 - Oct 31

Ajinomoto Hondashi Granulated Bonito Dashi, 8 g x 40 Sachets

$5.40

Brand	Ajinomoto
Type	Granulated bonito dashi
Content	40 sachets, 8 g each
Total Weight	320 g
Energy	2.3 kcal per gram
Main Flavor	Bonito
Made In	Japan

Three kinds of bonito flakes for aroma and richness
The box says three kinds of bonito flakes decide the taste, and the listing explains that each kind is chosen for its aroma, richness or flavor, so the dashi gives a fragrant bonito base to soups.
Forty single sachets of 8 g each
The box prints sachets of 8 g by 40, so each sachet is one measured portion for a pot, and the granules stay dry in their sealed sachet until you tear it open and add it to the soup.
A moisture-resistant granulated dashi type that stays loose
The listing describes the granules as the type that resists moisture, and the box tells you to keep opened sachets dry and sealed, so the granules stay loose and easy to pour without caking.
A short ingredient list printed on the box back
The box back lists salt, sugar, lactose, bonito powder, bonito extract, yeast extract, a yeast-extract fermented seasoning and an amino acid seasoning, so you can see what goes into the soup before you cook.
Forty sachets for many bowls of soup
The box holds forty sachets of eight grams each, 320 grams in total, and the listing gives about 2.3 kilocalories per gram, so you can count the dashi in a bowl of miso soup as you cook at home.
Made in Japan, shipped directly from Japan
This granulated bonito dashi is made in Japan by our maker. We ship it directly from Japan with careful packing, and we recommend you check the box and its cap or pump when it arrives, so you can use it with confidence.

STORAGE

Store at room temperature away from direct sunlight, and keep opened sachets dry and sealed.

SHELF LIFE

We ship with a minimum of 6 months remaining shelf life.

PREPARATION

Add one sachet, about 8 g, to the pot and stir it into the soup until dissolved.

IMPORTANT

Contains bonito and milk-derived lactose. Salt is the first ingredient, so taste the dish before adding more seasoning. Consult your healthcare provider before use if you have a food allergy or restrict your salt.

Specifications

Brand: Ajinomoto
Type: Granulated bonito dashi
Content: 40 sachets, 8 g each
Total Weight: 320 g
Energy: 2.3 kcal per gram
Main Flavor: Bonito
Made In: Japan

Features

Three Bonito Kinds: Aroma and richness.

Single Sachets: One sachet, one pot.

Dry Granules: Resists clumping.

Short List: Eight ingredients.

40 Sachets: 8 g each.

Made In Japan: Made by our maker.

Benefits

Three kinds of bonito flakes for aroma and richness: The box says three kinds of bonito flakes decide the taste, and the listing explains that each kind is chosen for its aroma, richness or flavor, so the dashi gives a fragrant bonito base to soups.

Forty single sachets of 8 g each: The box prints sachets of 8 g by 40, so each sachet is one measured portion for a pot, and the granules stay dry in their sealed sachet until you tear it open and add it to the soup.

A moisture-resistant granulated dashi type that stays loose: The listing describes the granules as the type that resists moisture, and the box tells you to keep opened sachets dry and sealed, so the granules stay loose and easy to pour without caking.

A short ingredient list printed on the box back: The box back lists salt, sugar, lactose, bonito powder, bonito extract, yeast extract, a yeast-extract fermented seasoning and an amino acid seasoning, so you can see what goes into the soup before you cook.

Forty sachets for many bowls of soup: The box holds forty sachets of eight grams each, 320 grams in total, and the listing gives about 2.3 kilocalories per gram, so you can count the dashi in a bowl of miso soup as you cook at home.

Made in Japan, shipped directly from Japan: This granulated bonito dashi is made in Japan by our maker. We ship it directly from Japan with careful packing, and we recommend you check the box and its cap or pump when it arrives, so you can use it with confidence.

How to Use

Open a sachet

Add to the pot

Stir

Taste

Who Is This For

The Home Miso Soup Cook: You want a fragrant bonito broth without simmering stock, but making dashi from flakes takes time on a weeknight. Searching for the right granulated bonito dashi is tiring, and it is not your fault that it is hard to choose. Our granulated bonito dashi gives you a box of forty sachets of granulated bonito dashi for soups and simmered dishes. You tear a sachet, add the granules to the pot and stir until they dissolve into the broth, so one box can steady your daily routine.

Product Story

Our maker is a Tokyo seasoning company, and Hondashi is its granulated bonito dashi, made with three kinds of bonito flakes for aroma and richness. The granules are the moisture-resistant type, packed in single 8 g sachets so each pot gets one measured portion and the rest of the box stays dry and ready on the shelf until your next meal.

What's Inside

Ajinomoto Hondashi Granulated Bonito Dashi, 8 g x 40 Sachets

Care Guide

Storage: Store at room temperature away from direct sunlight, and keep opened sachets dry and sealed.

Shelf Life: We ship with a minimum of 6 months remaining shelf life.

Important: Contains bonito and milk-derived lactose. Salt is the first ingredient, so taste the dish before adding more seasoning. Consult your healthcare provider before use if you have a food allergy or restrict your salt.

Ingredients and Materials

Salt: Product ingredient

Sugar: Product ingredient

Lactose: Product ingredient

Bonito Powder: Product ingredient

Bonito Extract: Product ingredient

Yeast Extract: Product ingredient

Yeast Extract Fermented Seasoning: Product ingredient

Seasoning (Amino Acids): Amino acids

Comparison

Quick Answer

Our Hondashi is a box of 40 sachets of granulated bonito dashi, 8 g each, 320 g in total, made with bonito powder and bonito extract. Tear a sachet, add the granules to miso soup, a simmered dish or a hot pot and stir until they dissolve. It contains bonito and lactose from milk.

The Home Miso Soup Cook

You make miso soup at home most days. One sachet of granulated bonito dashi stirs into the pot and gives it a fragrant bonito base with no stock to simmer.

The Simmered Dish Cook

You cook simmered dishes and hot pots. A measured sachet of dashi granules flavors the broth in one step and keeps the rest of the box dry.

The Ingredient Checker

You check what goes into your cooking. The box back lists all eight ingredients, from salt and sugar to bonito powder, so you see them before you cook.

The Label Reader

You read the pack closely. Here the ingredients and what each claim means are printed clearly, so you can decide with the full picture before you buy.

Frequently Asked Questions

What is this granulated bonito dashi?

The box back lists salt, sugar, lactose, bonito powder, bonito extract, yeast extract, a yeast-extract fermented seasoning and an amino acid seasoning. It therefore contains bonito and lactose, which comes from milk. The listing gives about 2.3 kilocalories per gram, and each sachet holds 8 grams, so one sachet is about 18 kilocalories, which is useful to know when you count what goes into a bowl of soup.

How do I use it?

Tear open one sachet and add the granules to miso soup, a simmered dish or a hot pot, then stir until they dissolve. The box suggests the amount on the back, and because the granules contain salt it is best to taste before you add more. Keep unused sachets dry and sealed in the box.

How should I store it and how long does it keep?

Store the box at room temperature away from direct sunlight, as the label says, and keep opened sachets dry and sealed. We ship with a minimum of 6 months remaining shelf life, so the box arrives with plenty of time left, and the date to use it by is printed on the bottom of the box.

What should I check on arrival?

Please check the box and its cap or pump carefully and thoroughly as soon as you open your package. We pack every order carefully, and you can contact us right away if anything arrives damaged, leaking or incomplete in any way, and we will gladly help you with a replacement or a refund, whichever you would prefer.

How and when will my order ship?

We ship directly from Japan. Delivery takes 7-14 business days, and tracking is provided so you can follow your parcel from Japan to your door. Every product we send has a minimum of 6 months shelf life remaining, so your order arrives fresh and ready to use. Please check our shipping page for current delivery options to your country. Thank you for shopping with us.