Syrup Kinako Candy with Hokkaido Black Soybean Kinako Center, Filled Hard Candy, Set of 6 Bags of 109 g

Specifications

Brand

Syrup Kinako Candy

Type

Filled hard candy

Content

6 bags of 109 g

Center

Hokkaido black soybean kinako

Shell

Brown sugar and syrup

Colorant

None used

Allergen

Soy

Origin

Japan

Features

Kinako Center: Named in the listing.

Brown Sugar Shell: Listed in order.

No Colorant: Badge and list agree.

Soy Declared: Printed in the list.

Roasted Kinako Flavor: Sweet and nutty.

Made In Japan: Made by our maker.

Benefits

A center made from Hokkaido black soybean kinako: The listing says the candy has a center made from Hokkaido black soybean kinako, and the pouch front shows a candy cut open to a pale center under a dark shell.

Brown sugar, processed brown sugar and brown sugar syrup: The ingredient list names brown sugar, processed brown sugar and brown sugar syrup after the starch syrup and sugar, giving the dark shell a deep sweet flavor with a little salt and kelp extract.

A no-colorant badge printed on the pouch front: The pouch front carries a round badge saying no colorant is used, and the ingredient list shows no colorant, so the dark color comes from the brown sugar and kinako.

Soy is declared in the ingredient list: The ingredient list ends with a declaration that part of it contains soy, which comes from the kinako, so a household with a soy allergy can see it before ordering.

A warm roasted flavor like kinako on warabi mochi: The pouch pictures warabi mochi with kinako and dark syrup, and the candy combines brown sugar with roasted soybean flour. The flavor is sweet and nutty, with a little salt that rounds the brown sugar.

Made in Japan, shipped directly from Japan: This filled hard candy is made in Japan by our maker. We ship it directly from Japan with careful packing, and we recommend you check the bag and its cap or pump when it arrives, so you can use it with confidence.

How to Use

Open

Taste

Melt

Reseal

Store

Who Is This For

The Kinako Lover: You want a Japanese-style candy with a roasted soy flavor, but candies that taste only of sugar and hide what is inside. Searching for the right filled hard candy is tiring, and it is not your fault that it is hard to choose. Our filled hard candy gives you a kinako-filled brown sugar candy with a printed ingredient list, soy declared and no colorant in six pouches. You pop one in with your green tea, and six bags give you plenty to share, so one bag can steady your daily routine.

Product Story

We are a Japanese confectionery maker, and this candy pairs roasted soybean flour with brown sugar, the flavors of warabi mochi in a small sweet. The center is made from Hokkaido black soybean kinako, wrapped in a shell of starch syrup, sugar and brown sugar, and the pouch front says no colorant is used. A set holds six pouches of 109 g, with soy declared in the list.

What's Inside

• Syrup Kinako Candy with Hokkaido Black Soybean Kinako Center, Filled Hard Candy, Set of 6 Bags of 109 g

Care Guide

Storage: Store away from direct sunlight, high temperature and humidity, and out of reach of infants.

Shelf Life: We ship with a minimum of 6 months remaining shelf life.

Important: Hard candy can cause choking, so keep it away from infants and small children. Contains soy. Chewing it hard may damage teeth, and eating too many sweets is not good for your health. Close the pouch after opening, and store it away from direct sunlight, high temperature and humidity, and out of reach of infants.

Ingredients and Materials

Starch Syrup (Domestic): Domestic

Sugar: Product ingredient

Brown Sugar: Product ingredient

Processed Brown Sugar: Product ingredient

Vegetable Oil and Fat: Product ingredient

Kinako: Product ingredient

Salt: Product ingredient

Cornstarch: Product ingredient

Kelp Extract: Product ingredient

Brown Sugar Syrup: Product ingredient

Flavoring: Product ingredient

Seasoning (Amino Acids): Amino acids

Magnesium Chloride: Product ingredient

Comparison

Quick Answer

Our syrup kinako candy hides a center made from Hokkaido black soybean kinako inside a brown sugar shell. The set holds six pouches of 109 g, 654 g in total, with the full ingredient list printed and soy declared, and the pouch says no colorant is used.