Nihon Yakken Gluten Guard – Lactobacillus + Enzymes Probiotic

Specifications

Brand

Nihon Yakken

Form

Hard capsule

Servings

60 capsules (30‑day supply)

Serving Size

2 capsules daily

Key Ingredients

Lactobacillus strain, papaya extract, rice‑koji enzyme

Allergens

Soy

Shelf Life

36 months from manufacture

Features

250 mg Gluten‑Decomposing Lactic Acid Bacteria per 2 Capsules: Provides a high dose of live bacteria that actively break down gluten peptides in the gut, supporting comfortable digestion after wheat meals.

Papaya‑Derived Active Enzyme Included: Papain adds extra proteolytic activity, helping further hydrolyze gluten and aid nutrient absorption.

Rice‑Koji‑Derived Enzyme Included: Rice‑koji enzymes work with papain to enhance gluten breakdown and support overall gut health.

Hard Gelatin‑Free Capsule, Odorless & Tasteless: Capsules are made without gelatin, contain no smell or flavor, making them discreet and easy to swallow with water.

30‑Day Supply (60 Capsules): A month’s worth of capsules reduces the need for frequent re‑ordering and fits a typical supplement schedule.

Benefits

Keep eating wheat foods without diet changes: The probiotic blend provides 250 mg gluten‑decomposing bacteria per two capsules, helping break down gluten so you feel less bloating after meals and can enjoy bread confidently.

Odorless, tasteless capsules fit any routine: Hard gelatin‑free capsules contain no smell or flavor, letting you swallow two pills with water each morning and feel comfortable without noticing the supplement.

Dual enzymes boost gluten breakdown power: Papaya‑derived papain and rice‑koji enzymes add extra activity to the probiotic, delivering stronger gluten hydrolysis and helping you feel smoother digestion after meals.

Simple two‑capsule daily habit: A clear dosage of two capsules daily fits busy schedules, so you can maintain the routine easily and feel steady progress without complex regimens.

Cute packaging encourages regular use: Playful packaging catches the eye, reminding you to take the capsules each day and making the experience feel pleasant, which boosts confidence in staying on track.

How to Use

Take two capsules

Repeat daily

Who Is This For

The Wheat‑Loving Health Seeker: You love bread and noodles but worry about gluten‑related skin flare‑ups and digestive discomfort. Past supplements felt ineffective or tasted odd. This odorless, tasteless two‑capsule routine fits your simple daily habit, letting you enjoy your favorite foods while keeping your skin clear and gut calm.

Product Story

In 2022, Nihon Yakken’s research team in Osaka identified that many Japanese still enjoy wheat‑based meals yet suffer occasional bloating, prompting the creation of a probiotic‑enzyme blend that quietly breaks down gluten without diet overhaul. Leveraging a proprietary lactobacillus strain and natural papaya‑and rice‑koji enzymes, the product was formulated to fit modern, busy lifestyles while honoring Japan’s rigorous supplement standards. Today, the capsules help consumers maintain their favorite foods with confidence.

What's Inside

• Gluten‑decomposing supplement capsules

Care Guide

Storage: Store in a cool, dry place away from direct sunlight; ideal temperature 15‑25 °C (59‑77 °F). [NV — specific storage conditions not confirmed from listing data.]

Shelf Life: 36 months from manufacture. JapansPrime ships with a minimum 6 months remaining shelf life.

Important: Contains soy. Consult your healthcare provider before use if you are pregnant, nursing, or taking medication.

Ingredients and Materials

Lactic acid bacteria metabolites and lactic acid bacteria blend (dextrin: Product ingredient

lactic acid bacteria metabolites [contains soy]: Product ingredient

lactic acid bacteria) (manufactured in Korea): Manufactured in korea

starch hydrolysate: Product ingredient

papaya extract: Product ingredient

rice koji powder: Product ingredient

HPMC: Product ingredient

calcium stearate: Product ingredient

silicon dioxide: Product ingredient

titanium dioxide color: Product ingredient

calcium gluconate: Product ingredient

Comparison

Quick Answer

Gluten‑decomposing supplement provides 250 mg probiotic bacteria per two capsules, helping reduce bloating after wheat meals, backed by Japanese manufacturing standards.