Sayonara Gluten Daily Food Supplement — Capsules or Granules

Specifications

Brand

ITAWARU

Product

#Sayonara Gluten

Capsule contents

45 capsules; approximately 15 days

Granule contents

15 sachets; approximately 15 days

Daily guide

3 capsules or 1 granule sachet

Country of manufacture

Japan

Features

Two daily formats: Choose 45 capsules or 15 individually packed granule sachets; each pack is designed for about 15 days.

500mg blend per daily serving: The brand states that either three capsules or one granule sachet provides 500mg of the mixed raw-material blend.

Named lactic-acid-bacteria materials: The formula identifies Dglu-MB0601 and Dglu-GLU70 among its lactic-acid-bacteria materials.

Laboratory fermentation result: The brand's maximum 70% figure comes from a flour fermentation test using Dglu-MB0601; it is not a human clinical result.

Made in Japan: The finished food supplement is presented as made in Japan in a domestic GMP facility.

Broad supporting formula: The ingredient list includes multiple bacterial materials, resistant dextrin, rice koji, botanical extracts and vitamin C.

Benefits

Pick the format that fits your routine: Use three capsules with water or choose one single-serve granule sachet that can be taken directly, mixed into a drink or sprinkled over food.

Keep each pack easy to understand: Both formats provide about 15 daily servings, making quantity and daily use straightforward.

See the test boundary clearly: The maximum 70% statement is presented with its real context: a manufacturer flour-fermentation test, not a promise of the same result inside the body.

Check important allergens before use: The verified ingredient list identifies soy, milk and peach so customers can make a more informed choice.

How to Use

Choose one format for the day: capsules or granules.

For capsules, take three with water or lukewarm water without chewing.

For granules, take one sachet directly, mix it into a drink or sprinkle it over food.

Follow the current package directions and do not exceed the stated daily guide.

Who Is This For

Product Story

ITAWARU created #Sayonara Gluten as a two-format Japanese food supplement for everyday routines built around wheat-containing meals. The same family is offered as capsules and as individually packed granules, letting customers choose how they want to take the daily serving.

The product story centers on named lactic-acid-bacteria materials and a manufacturer fermentation test. The maximum 70% figure belongs to that flour test and should not be read as a clinical promise, a treatment claim or permission to ignore a medically required gluten-free diet.

What's Inside

• Capsule option
• Granule option

Care Guide

Storage: Store according to the current package directions, away from direct sunlight, excess heat and moisture.

Important: Contains soy, milk and peach. This food supplement is not a treatment for celiac disease, wheat allergy or another medical condition. Consult a qualified professional if you have a diagnosed condition, are pregnant or breastfeeding, take medication or have ingredient sensitivities.

Ingredients and Materials

Capsules — 45 Count

Granules — 15 Sachets

Allergens and label check

Comparison

Quick Answer

Sayonara Gluten is a Japan-made food supplement offered as 45 capsules or 15 single-serve granule sachets. Each daily serving contains 500mg of the brand's mixed raw-material blend, including Dglu-MB0601 and Dglu-GLU70 lactic-acid-bacteria materials.