Pearl Metal Black Fluorine-Coated Santoku Knife 165 mm (AZ-7015)

Name: Pearl Metal Black Fluorine-Coated Santoku Knife 165 mm (AZ-7015)
Brand: Pearl Metal
SKU: JPRIME-HOME-PRLM-AZ7015-SANTOKU165
Price: 20.90 USD
Availability: InStock

Brand Pearl Metal

$20.90

Shipping calculated at checkout.

Brand Attributes

Pearl Metal

Founded 1967Tsubame sanjo cookware rootsHome and outdoor brands

Knife: Santoku 165 mm (AZ-7015)

Santoku 165 mm (AZ-7015)

Our AZ-7015 santoku has a black fluorine-coated high-carbon stainless blade of 16.5 cm and weighs only about 90 g. A heavy, clinging blade spoils everyday cutting. A double-bevel edge suits either hand. Cutting feels light.

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100% authentic
Made in Japan
Crafted in Japan

بائع:Pearl Metal

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Estimated delivery:Oct 17 - Oct 21

Pearl Metal Black Fluorine-Coated Santoku Knife 165 mm (AZ-7015)

$20.90

Brand	Pearl Metal
Type	Black fluorine-coated santoku AZ-7015
Dimensions	About 29.5 x 5.5 x 2 cm, blade 16.5 cm
Weight	About 90 g
Material	High-carbon stainless steel blade with fluorine resin coating; polypropylene handle
Made In	China
Key Features	Double-bevel edge, handle heat resistant to 110 C

A black fluorine-coated blade with a smooth finish
The blade is high-carbon stainless steel with a fluorine resin coating that gives it a smooth, black finish. The coating helps food release from the blade and keeps it easy to wipe clean, which suits everyday cutting of vegetables, boneless meat and fish.
A very light 90 g knife
The knife measures about 29.5 x 5.5 x 2 cm and weighs about 90 g, so it takes very little effort to hold and slice. That lightness suits cooks with smaller hands and anyone who finds a heavy knife tiring during a long preparation session.
A double-bevel 16.5 cm santoku blade length
The blade is 16.5 cm long with a double-bevel edge, so left- and right-handed cooks can use it equally. It is the classic santoku length, easy to control for vegetables, fish and boneless meat, and easy to store in a drawer or a block.
A handle that tolerates warm washing
The handle is polypropylene and heat resistant to 110 C, so it can be washed with warm water. It is a plain, light handle, so dry the knife after washing and keep it away from direct heat, which could soften the plastic over time.
Honest notes on a new listing
The listing has only one star rating and no written reviews, so there are no owner comments to quote. Edge life has not been reported, the knife is made in China and the price is very low, so we list every fact plainly.
A maker with roots in Tsubame-Sanjo, Niigata
We began in 1967 in Sanjo, Niigata, first wholesaling pots and pans from the Tsubame-Sanjo region, and today we make home and outdoor goods. This simple black santoku is made in China to our design and shipped to you from Japan.

STORAGE

Store dry at room temperature, about 20 C (68 F), in a drawer with a blade guard or in a knife block, away from moisture.

SHELF LIFE

Durable kitchen tool with no expiry date.

PREPARATION

No preparation required — ready to use as packaged.

IMPORTANT

The blade is very sharp. Keep out of reach of children. Dry the knife after washing, and do not use it on bones or frozen food, which can damage the coating.

Specifications

Brand: Pearl Metal
Type: Black fluorine-coated santoku AZ-7015
Dimensions: About 29.5 x 5.5 x 2 cm, blade 16.5 cm
Weight: About 90 g
Material: High-carbon stainless steel blade with fluorine resin coating; polypropylene handle
Made In: China
Key Features: Double-bevel edge, handle heat resistant to 110 C

Features

16.5 cm Blade, About 29.5 cm Overall: A classic santoku length.

Fluorine Resin Coating: Helps food release.

High-Carbon Stainless Steel: A keen, rust-resistant blade.

Double-Bevel Edge: Suits either hand.

Polypropylene Handle: Heat resistant to 110 C.

About 90 g: Very light.

Benefits

A black fluorine-coated blade with a smooth finish: The blade is high-carbon stainless steel with a fluorine resin coating that gives it a smooth, black finish. The coating helps food release from the blade and keeps it easy to wipe clean, which suits everyday cutting of vegetables, boneless meat and fish.

A very light 90 g knife: The knife measures about 29.5 x 5.5 x 2 cm and weighs about 90 g, so it takes very little effort to hold and slice. That lightness suits cooks with smaller hands and anyone who finds a heavy knife tiring during a long preparation session.

A double-bevel 16.5 cm santoku blade length: The blade is 16.5 cm long with a double-bevel edge, so left- and right-handed cooks can use it equally. It is the classic santoku length, easy to control for vegetables, fish and boneless meat, and easy to store in a drawer or a block.

A handle that tolerates warm washing: The handle is polypropylene and heat resistant to 110 C, so it can be washed with warm water. It is a plain, light handle, so dry the knife after washing and keep it away from direct heat, which could soften the plastic over time.

Honest notes on a new listing: The listing has only one star rating and no written reviews, so there are no owner comments to quote. Edge life has not been reported, the knife is made in China and the price is very low, so we list every fact plainly.

A maker with roots in Tsubame-Sanjo, Niigata: We began in 1967 in Sanjo, Niigata, first wholesaling pots and pans from the Tsubame-Sanjo region, and today we make home and outdoor goods. This simple black santoku is made in China to our design and shipped to you from Japan.

How to Use

Cut on a wood or soft plastic board

Wash by hand

Dry the knife

Sharpen when the cut softens

Who Is This For

The Budget-Minded Home Cook: You want a knife that does not ask for much. A heavy, plain blade that clings to every slice makes everyday cooking feel like work, and paying a lot for a spare knife seems silly, which is not your fault. Our AZ-7015 santoku gives you a black fluorine-coated high-carbon stainless steel blade of 16.5 cm, a double-bevel edge for either hand and a light polypropylene handle that tolerates 110 C. It weighs only about 90 g and is made in China, so one easy santoku can serve your kitchen.

Product Story

We began in 1967 in Sanjo, Niigata Prefecture, first wholesaling pots and pans made in Tsubame-Sanjo, a region known for cookware and metalwork. Over the decades we grew into a maker of home and outdoor goods, and today we offer everyday kitchen tools for many households. Our AZ-7015 santoku follows the same idea of simple, practical tools, with a black coated blade and a light handle, and it is made in China.

What's Inside

Pearl Metal Black Fluorine-Coated Santoku Knife 165 mm AZ-7015

Care Guide

Storage: Store dry at room temperature, about 20 C (68 F), in a drawer with a blade guard or in a knife block, away from moisture.

Shelf Life: Durable kitchen tool with no expiry date.

Important: The blade is very sharp. Keep out of reach of children. Dry the knife after washing, and do not use it on bones or frozen food, which can damage the coating.

Ingredients and Materials

High-carbon stainless steel with fluorine resin coating: Blade material

Polypropylene: Handle material, heat resistant to 110 C

Comparison

Quick Answer

Our AZ-7015 santoku has a black fluorine-coated high-carbon stainless steel blade of 16.5 cm and a light polypropylene handle, weighing about 90 g. It has a double-bevel edge, an online-exclusive design and is made in China, to a simple, practical specification.

The Spare-Knife Cook

You want a spare for a second kitchen. At a very low price and only about 90 g, this black santoku is easy to add and easy to carry.

The Black-Knife Lover

You like black kitchen tools. A black fluorine-coated blade and a black handle give a clean, modern look that suits a dark kitchen well and feels cohesive.

The Easy-Clean Cook

You want simple cleaning. The fluorine coating helps food release, and a quick rinse and wipe is usually enough for the blade every time you cook.

The First-Kitchen Cook

You are equipping a first kitchen on a budget. A 16.5 cm santoku covers most jobs and leaves room in the budget for other tools.

Frequently Asked Questions

What is the knife made of?

The blade is high-carbon stainless steel with a fluorine resin coating, 16.5 cm long, with a double-bevel edge. The handle is polypropylene and heat resistant to 110 C. The knife measures about 29.5 x 5.5 x 2 cm and weighs about 90 g, which is very light for a santoku of this size and length.

Where is it made?

Our AZ-7015 santoku is made in China, and we ship every knife directly from Japan. We began in 1967 in Sanjo, Niigata, and we design the knife for everyday home kitchens. The country of origin and the materials are listed plainly in the specifications, so you know exactly what you are getting before you order it.

Can it go in the dishwasher?

The listing does not state whether the knife is dishwasher safe, so we recommend washing it by hand with the soft side of a sponge and drying it at once. Hand washing protects the fluorine coating and the thin edge, and it keeps the knife looking smart for much longer in everyday home use, which is a good habit.

Does it have reviews?

The listing has only one star rating and no written reviews so far, so we cannot quote an owner's experience. The price is very low, which makes it an easy knife to try as a spare or a first knife. We list every fact we know plainly, and you can write to us with any question.

How long does the edge last?

How long the edge lasts has not been reported by owners, because the listing has no written reviews and gives no hardness. Cut on a wood or soft plastic board, avoid bones and frozen food, and bring the edge back with a whetstone or a simple sharpener when it softens, taking care not to scratch the black coating.

How is this knife shipped and when will it arrive?

We ship directly from Japan, and delivery takes 7-14 business days. Any item with a shelf life ships with a minimum of 6 months remaining. Tracking is provided so you can follow your parcel from our shipping point to your door. Your knife is packed carefully so the blade arrives safely and ready for your kitchen.